Amount of Methionine in Pumpkin leaves, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Pumpkin leaves, cooked, boiled, drained, with salt there is 0.047 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Pumpkin leaves, cooked, boiled, drained, with salt.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Pumpkin leaves, cooked, boiled, drained, with salt

Pumpkin leaves, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Pumpkin leaves, cooked, boiled, drained, with salt are listed below.

Water 92.51 g 92.51%
Energy (calorie) 21 kcal
Energy (joule) 88 kJ
Protein 2.72 g 2.72%
Total lipid (fat) 0.22 g 0.22%
Ash 1.16 g 1.16%
Carbohydrate, by difference 3.39 g 3.39%
Fiber, total dietary 2.7 g 2.7%
Sugars, total 0.69 g 0.69%
Calcium, Ca 43 mg 0.04%
Iron, Fe 3.2 mg
Magnesium, Mg 38 mg 0.04%
Phosphorus, P 79 mg 0.08%
Potassium, K 438 mg 0.44%
Sodium, Na 244 mg 0.24%
Zinc, Zn 0.2 mg
Copper, Cu 0.133 mg
Manganese, Mn 0.355 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 1 mg

Nutrients in Pumpkin leaves, cooked, boiled, drained, with salt